đź“· Amy Ellis
It may officially be fall, but those hot temps aren’t going anywhere anytime soon. Cool down with Frozen Fridays at Wolfe & Porter, featuring Bold Batch Creamery’s rotating scoops of ice cream in sourdough waffle cones every Friday from 6–11 p.m. The bar will also be slinging frozen cocktails, such as its fan-fave Frozen French 75. Brrr!
🗓️ Fridays | 6–11 p.m.
📍905 W. Morgan St.
đź’¸ Free to attend, frozen cocktails $8
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