Along with homemade sourdough bread, charcuterie boards have dominated the food side of social media in 2020. Like Raleigh Magazine said, “they are basically Lunchables for grown-ups,” and we are completely here for that!
Ready to make a charcuterie board that will liven up any at-home Sunday Funday? Raleigh Magazine has put together a template for success. Enjoy!
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