Don’t have any Easter brunch plans? You’re going to want to chick out Midtown Grille’s Easter Sunday feast on April 17, 2022, for a salad and soup course, entrée (choose from mahi mahi, lamb, red angus filet, or grilled chicken breast), and dessert—options include a chocolate flourless torte; crème brûlée cheesecake; and an apple, pear, and almond torte. Brunch is $65 per person and reservations can be made through OpenTable.
Latest posts by Lauren Kruchten (see all)
- Friday Five: Walkin’ in a (Raleigh) Winter Wonderland - December 10, 2025
- But First… Help Us Spread a Little Extra Cheer - December 10, 2025
- Get in the Holiday Spirit(s) 🍸 - December 10, 2025







Leave a Reply