Yes, this is our second whiskey-forward feature this week. And yes, that’s on purpose.
As the North Carolina State Ambassador for Bourbon Women (👋 hi), your girl knows good whiskey—and where to find it. If you don’t already have Bourbon Women on your radar, you should: it’s a national organization celebrating and educating women who love bourbon, with an active North Carolina chapter you can learn more about here: 🔗 https://bourbonwomen.org/north-carolina/
Now, onto a seat you’ll want to lock in early.
On Friday, Feb. 27, at 12 p.m., The Crunkleton Raleigh is hosting A Spirited Luncheon featuring Penelope Bourbon—and this one has all the makings of a sell-out afternoon.
The experience begins with a welcome cocktail, followed by a guided tasting led by Brooke Kelly and Ryan Mills (Luxco Brand Ambassadors) alongside Matt Ward (Luxco Managing Director). Then Chef Tim takes over with a beautifully paired lunch, complemented by an additional cocktail from Colby Kress.
Tasting Lineup
Penelope Four Grain
Penelope Wheated
Penelope Barrel Strength
Penelope Architect
Lunch Menu
Entrée:
Mustard & rosemary marinated roasted strip loin
Smoked cauliflower purée, roasted fingerling potatoes, broccolini, mushroom bordelaise
Dessert
Chocolate Pot de Crème
📍 The Crunkleton Raleigh – 403 W Johnson St, Raleigh, NC 27603
📅 Friday, Feb. 27 | 12 p.m.
💸 $85 per person (includes tip)
📧 Seating or dietary questions: colby@thecrunkleton.com
🎟️ Tickets: https://thecrunkleton.com/locations/raleigh/
If you appreciate a well-structured tasting, thoughtful pairings, and a room full of people who genuinely care about what’s in their glass, this is your cue to reserve now.








